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| This book celebrates the best homegrown food in and around the windy city, profiling 30 chefs who work together with local farms to bring the freshest, locally grown, sustainable foods to their... | 
| The Boston Homegrown Cookbook features mouth-watering recipes from 28 chefs and restaurants in the Boston area who subscribe to the philosophy that locally grown, sustainable foods taste best. The recipes are lavishly illustrated... | 
| As the movement to eat what is grown locally gains momentum, there is an increasing awareness of how best to incorporate this philosophy into our everyday lives. We can... | 
| This cookbook brings together 400 easy-to-follow recipes and variations along with dozens of menus that originated in farm kitchens nationwide and appeared on the pages of The Farmer's Wife... | 
| Recipes from 35 of Minnesota’s outstanding restaurants with a commitment to locally grown, organic, sustainable cookery.... | 
| Another addition to the popular Farmer's Wife series, The Farmer's Wife Harvest Cookbook includes over 300 recipes for feeding folks-and in some cases, a lot of folks-during the harvest months. ... | 
| 300-plus recipes from Farmer’s Wife Magazine bring the best loved cookies and bars of country kitchens to today’s baker.... | 
| Here are the best local foods, local restaurants, local chefs, and local recipes from the San Francisco Bay Area. This cookbook features 30 chefs' favorites that you can cook at home.... | 
| The all-American food as it’s never been seen before--histories, techniques, culture, competitions, traditional side dishes, and classic hot spots associated with barbecue’s four major regional styles. ... | 
| Time-tested recipes tuned to the seasons, charming reminiscences, and trustworthy household tips from one of the Midwest’s best-loved cooks, household helpers, and broadcasters.... |
January 12,2012 Walter Foster Publishing, the world's leading art instruction publisher, and MEDL Mobile, a leader in mobile development, have partnered to create a new drawing experience for creative children. "Kids! Learn to Draw by Walter Foster" teaches budding artists how to draw an engaging array of subjects using step-by-step guides and the touch of a finger. Learn More.November 1,2011 Cool Springs Press innovative use of Quick Response (QR) codes is the subject of a story in Publishers Weekly. Learn More.September 14,2011 Steve Lagato, a professional food photographer whose credits include Making Artisan Pasta by Aliza Green, shares how to shoot like a pro in the Philadelphia Daily News. Learn More.
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