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| This book celebrates the best homegrown food in and around the windy city, profiling 30 chefs who work together with local farms to bring the freshest, locally grown, sustainable foods to their... | 
| The Minnesota Table: Recipes for Savoring Local Food Throughout the Year is a collection of travel stories, recipes, and menu ideas that follow Minnesota’s growing seasons. Travel along in spring, summer, fall,... | 
| Recipes from 35 of Minnesota’s outstanding restaurants with a commitment to locally grown, organic, sustainable cookery.... | 
| Christmas was the be-all, end-all celebration on the farm. Pages and pages on the topic appeared in The Farmer’s Wife, and these pages weren’t just about food—although recipes for all the various... | 
| Time-tested recipes tuned to the seasons, charming reminiscences, and trustworthy household tips from one of the Midwest’s best-loved cooks, household helpers, and broadcasters.... | 
| Recipes from the The Farmer's Wife magazine, adapted for today's lifestyles and kitchenware, recapture the slow-cooking traditions of America's heartland.... | 
| Another addition to the popular Farmer's Wife series, The Farmer's Wife Harvest Cookbook includes over 300 recipes for feeding folks-and in some cases, a lot of folks-during the harvest months. ... | 
| Step back into grandma's kitchen, circa 1893. Farm cooking was a tough job, but the results of that labor were completely satisfying: hearty, delicious meals that re-energized tired muscles and warmed the... | 
| Recipes recreate the warm atmosphere and delectable flavors of farm life--from daily bread and holiday desserts to the dainties and muffins for club luncheons and specialties like Cornish Pasties and Danish Kranse.... | 
| 300-plus recipes from Farmer’s Wife Magazine bring the best loved cookies and bars of country kitchens to today’s baker.... |
January 12,2012 Walter Foster Publishing, the world's leading art instruction publisher, and MEDL Mobile, a leader in mobile development, have partnered to create a new drawing experience for creative children. "Kids! Learn to Draw by Walter Foster" teaches budding artists how to draw an engaging array of subjects using step-by-step guides and the touch of a finger. Learn More.November 1,2011 Cool Springs Press innovative use of Quick Response (QR) codes is the subject of a story in Publishers Weekly. Learn More.September 14,2011 Steve Lagato, a professional food photographer whose credits include Making Artisan Pasta by Aliza Green, shares how to shoot like a pro in the Philadelphia Daily News. Learn More.
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